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All members of CVASU Library can login to their library account by a user ID and Password. User ID will be every ones Name or part of his/her name. Defult password will be 123 for all students and 123456 for all teachers and officers. Every member can change his password after entering by defult password. For more informaiton please contact with Librarian, Central Library, CVASU.

Your search returned 62 results.

1.
Poultry diseases / edited by FTW Jordan, M pattison.

by Pattison, Mark.

Edition: 4th ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: London : W. B. Saunders 1998Availability: Items available for loan: Call number: 636.50896 JOP (12).

2.
Poultry breeding and genetics / edited by R.D. Crawford.

by Crawford, R. D. (Roy D.).

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Amsterdam ; New York : Elsevier, 2003Availability: Items available for loan: Call number: 636.5082 CRP (4).

3.
Poultry health and management : chicken, turkey, ducks, geese, and quail / David Sainsbury.

by Sainsbury, David.

Edition: 4th ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Oxford ; Malden, MA : Blackwell Science, c2000Availability: Items available for loan: Call number: 636.5 SAP (5).

4.
Handbook of Poultry Diseases

by Simon M. Shane.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi : ASA International Marketing Availability: Items available for loan: Call number: 636.50896 SHH (2).

5.
Poultry production / edited by P. Hunton.

by Hunton, P.

Series: World animal science. 9CProduction-system approach ; 9Material type: Text Text; Format: microfiche festschrift Publication details: Amsterdam ; New York : Elsevier, 1995Availability: Items available for loan: Call number: 636.5 HUP (2).

6.
Successful poultry management.

by Jull, M. A. (Morley Allan), 2003.

Edition: 2d ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Delhi, Biotech Books Availability: Items available for loan: Call number: 636.508 JUS (3). Items available for reference: Not For LoanCall number: 636.508 JUS (1).

7.
Poultry meat science / edited by R.I. Richardson and G.C. Mead.

by Richardson, R. I. (R. Ian) | Mead, G. C.

Series: Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi : CABI Pub., c2005Availability: Items available for loan: Call number: 664.93 RIP (5).

8.
Production and Marketing of Poultry Products in India [by]V.K Agarwal

by Agarwal, V.K.

Edition: 1st Ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Delhi Mittal Publications 1994Availability: Items available for loan: Call number: 636.5 AGP (5).

9.
A Manual of Poultry Diseases [by]B.S. Bains

by Bains, B.S.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Basle, Switzerland Editiones<Roche> c1979Availability: Items available for loan: Call number: 636.50896 BAM (1).

10.
British Poultry Standards.

by Hawksworth, David.

Edition: 4th Ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: London Butterworth Scientific 2001Availability: Items available for loan: Call number: 636.50811 MAB (1).

11.
Poultry production / R.A. Singh

by Singh, R.A.

Edition: 3rd ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi : Kalyani Publishers 1990Availability: Items available for loan: Call number: 636.5 SIP (2). Items available for reference: Not for loanCall number: 636.5 SIP (1).

12.
Poultry health and management : chickens, turkeys, ducks, geese, quail / David Sainsbury.

by Sainsbury, David.

Edition: 3rd ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Oxford [England] ; Boston : Lanham, MD : Blackwell Scientific Publications ; UNIPUB, [distributor], 1992Availability: Items available for loan: Call number: 636.5 SAP (1).

13.
Feeding poultry

by Heuser, G. F. (Gustave Frederick), b. 1893.

Edition: 2d ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New York, Wiley [c1955]Availability: Items available for loan: Call number: 636.5084 HEF (1).

14.
Poultry, science and practice, by A. R. Winter and E. M. Funk; edited by R. W. Gregory.

by Winter, Alden Raymond, 1897 | Funk, Ernest Marvin, 1899- [joint author.].

Edition: 4th ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Philadelphia, Lippincott [c1956]Availability: Items available for loan: Call number: 636.508 WIP (1).

15.
Biosecurity in the Poulry Industry [Edited by]Simon M. Shane, David Halvorson, Donna Hill and Denis Wages

by M. Shane and David Halvorson | Donna Hill and Denis Wages.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: University of Pennsylvania American Association of Avian Pathologists c1995Availability: Items available for loan: Call number: 636.5 AMB (4). Items available for reference: Not For LoanCall number: 636.5 AMB (1).

16.
A laboratory manual for the isolation and identification of avian pathogens / editorial committee, David E. Swayne, chairman ... [et al.].

by Swayne, David E | American Association of Avian Pathologists.

Edition: 4th ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Kennett Square, PA : American Association of Avian Pathologists, University of Pennsylvania, 1998Availability: Items available for loan: Call number: 636.5089601 SWL (3).

17.
Judging livestock, Dairy cattle, Poultry, and Crops [by] H. G. Youtz [and] A. C. Carlson.

by Youtz, H. G | Carlson, A. C [joint author.].

Series: Prentice-Hall vocational agriculture seriesMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: Englewood Cliffs, N.J., Prentice-Hall [1962]Availability: Items available for loan: Call number: 636.0811 YOJ (1).

18.
Practical Poultry Breeding.

by Warren, D. C. (Don Cameron), 1890-1994.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New York, Macmillan, 1953Availability: Items available for loan: Call number: 636.50824 WAP (1).

19.
Poultry Meat Hygiene and Inspection / [by] A. Bremner and Mac Johnston

by Bremner, Alan | Johnston, Mac.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: London : WB Saunders Company Ltd. 1996Availability: Items available for loan: Call number: 664.9397 BRP (4).

20.
Livestock and Poultry Enterprises for Rural Development C.A. Gopalakrishnan and G. Morley Mohan Lal

by Gopalakrishnan,C.A | G. Morley Mohan Lal.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Vikas Publishing House Pvt. Ltd. New Delhi, c1985Availability: Items available for loan: Call number: 636 GOL (1).


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All members of CVASU Library can login to their library account by a user ID and Password. User ID will be every ones Name or part of his/her name. Defult password will be 123 for all students and 123456 for all teachers and officers. Every member can change his password after entering by defult password. For more informaiton please contact with Librarian, Central Library, CVASU.