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	1.	Hygiene in food processing : principles and practice /edited by H. L. M. Lelieveld, J. Holah and D. Napper. by Lelieveld, H. L. M Holah, J Napper, D Edition: 2nd ed. Material type: Text; Format: print Publication details: New Delhi, : Woodhead Publishing. c2014 Availability: Items available for loan: Chattogram Veterinary and Animal Sciences University, Library (5)Call number: 664.07 HYG, ... Place hold
	2.	Hygienic design of food factories. /edited by J. Holah and H. L. M. Lelieveld. by Holah, J Lelieveld, H. L. M Material type: Text; Format: print ; Literary form: Publication details: New Delhi. : woodhead Publishing. 2011 Availability: Items available for loan: Chattogram Veterinary and Animal Sciences University, Library (1)Call number: 664.02 HYG. Place hold

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