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Hygiene in food processing : principles and practice /edited by H. L. M. Lelieveld, J. Holah and D. Napper.
Material type:
TextPublication details: New Delhi, : Woodhead Publishing. c2014Edition: 2nd edDescription: xxviii, 612 P. : ill, ; 24 cmISBN: - 9780857094292
- 664.07 HYG 2nd ed.
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
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Chattogram Veterinary and Animal Sciences University, Library General Stacks | 664.07 HYG (Browse shelf(Opens below)) | 1 | Available | 006186 | ||
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Books
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Chattogram Veterinary and Animal Sciences University, Library General Stacks | 664.07 HYG (Browse shelf(Opens below)) | 2 | Available | 006187 | ||
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Books
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Chattogram Veterinary and Animal Sciences University, Library General Stacks | 664.07 HYG (Browse shelf(Opens below)) | 3 | Available | 006188 | ||
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Books
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Chattogram Veterinary and Animal Sciences University, Library General Stacks | 664.07 HYG (Browse shelf(Opens below)) | 4 | Available | 006189 | ||
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Books
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Chattogram Veterinary and Animal Sciences University, Library General Stacks | 664.07 HYG (Browse shelf(Opens below)) | 5 | Available | 006190 |
Includes bibliography and index
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