A textbook of dairy chemistry, by Edgar R. Ling
Material type: TextPublication details: London, Chapman & Hall ltd., 1944-45.Edition: 3rd and rev. edDescription: 1 V. illus., 227 P 22 cmSubject(s): DDC classification:- 637.127 LIT
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
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Books | Chattogram Veterinary and Animal Sciences University, Library General Stacks | 637.127 LIT (Browse shelf(Opens below)) | 1 | Available | 001141 |
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637.127 DAM Milk testing; | 637.127 DAM Milk testing; | 637.127 JEP Principles of Dairy Chemistry | 637.127 LIT A textbook of dairy chemistry, | 637.127 LIT A textbook of dairy chemistry, | 637.1333 HIP Pasteurisation. | 637.1333 WIP The Pasteurisation of Milk. |
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