The science of meat and meat products. (Record no. 439)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00823nam a2200253 a 4500 |
| 001 - CONTROL NUMBER | |
| control field | b001340 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20121207142824.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 750827s1960 caua b 000 0 eng |
| 035 ## - SYSTEM CONTROL NUMBER | |
| -- | (DLC) 59012057 |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 59012057 |
| 015 ## - NATIONAL BIBLIOGRAPHY NUMBER | |
| National bibliography number | GB60-5815 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (OCoLC)1575866 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | DLC |
| Transcribing agency | F |
| Modifying agency | OCoLC |
| -- | NcRS |
| -- | Uk |
| -- | DLC |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX556.M4 |
| Item number | A5 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664.92 AMS |
| 110 2# - MAIN ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | American Meat Institute Foundation. |
| 245 04 - TITLE STATEMENT | |
| Title | The science of meat and meat products. |
| Statement of responsibility, etc | Drawings by Evan L. Gillespie. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | San Francisco, |
| Name of publisher, distributor, etc | W. H. Freeman; trade distributor: Reinhold Pub. Corp., |
| Date of publication, distribution, etc | 1960. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 438 p. |
| Other physical details | illus. |
| Dimensions | 25 cm. |
| 490 0# - SERIES STATEMENT | |
| Series statement | A Series of books in agricultural science: Animal science. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc | Includes bibliography. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Meat. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Meat industry and trade. |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Date checked out | Copy number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | Chattogram Veterinary and Animal Sciences University, Library | Chattogram Veterinary and Animal Sciences University, Library | General Stacks | 28/08/2012 | 2 | 664.92 AMS | 001340 | 24/10/2021 | 10/10/2021 | 1 | 28/08/2012 | Books | ||||
| Dewey Decimal Classification | Chattogram Veterinary and Animal Sciences University, Library | Chattogram Veterinary and Animal Sciences University, Library | General Stacks | 16/01/2013 | 1 | 664.92 AMS | 001000 | 18/10/2015 | 18/10/2015 | 2 | 16/01/2013 | Books |