Bread making : improving quality. (Record no. 2603)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00645cam a22002174a 4500 |
| 001 - CONTROL NUMBER | |
| control field | b006445 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | BD-ChVAS |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20170612033331.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 170607s2003 usa b 001 0 eng |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0849317622 |
| 040 ## - CATALOGING SOURCE | |
| Transcribing agency | BD-ChVAS |
| Modifying agency | DLC |
| -- | DLC |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.815 BRE |
| 245 00 - TITLE STATEMENT | |
| Title | Bread making : improving quality. |
| Statement of responsibility, etc | /edited by Stanley P. Cauvain. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | USA. : |
| Name of publisher, distributor, etc | Woodhead Publishing Limited. |
| Date of publication, distribution, etc | 2003 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xvii, 589 p. : |
| Other physical details | ill. ; |
| Dimensions | 24 cm. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc | Includes bibliographical references and index. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Bread. |
| 9 (RLIN) | 2081 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Bakeries. |
| 9 (RLIN) | 2082 |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Cauvain, stanley P. |
| 9 (RLIN) | 2083 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Books |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | Chattogram Veterinary and Animal Sciences University, Library | Chattogram Veterinary and Animal Sciences University, Library | General Stacks | 12/06/2017 | 664 BRE | 006445 | 12/06/2017 | 1 | 12/06/2017 | Books |