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Food hygiene, microbiology, and HACCP / (Record no. 2204)

MARC details
000 -LEADER
fixed length control field 01127cam a2200325 a 4500
001 - CONTROL NUMBER
control field b005301
003 - CONTROL NUMBER IDENTIFIER
control field BD-ChVAS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20160104110119.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 980707s1998 nyua b 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 98071771
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0751404500
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Transcribing agency DLC
Modifying agency DLC
-- BD-ChVAS
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX537
Item number .F67 1998
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.00289 FOF
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Forsythe, S. J.
9 (RLIN) 1288
245 10 - TITLE STATEMENT
Title Food hygiene, microbiology, and HACCP /
Statement of responsibility, etc S.J. Forsythe and P.R. Hayes.
250 ## - EDITION STATEMENT
Edition statement 3rd ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc New York :
Name of publisher, distributor, etc Springer Science + Business Media,
Date of publication, distribution, etc 1998.
300 ## - PHYSICAL DESCRIPTION
Extent xviii, 449 p. :
Other physical details ill. ;
Dimensions 24 cm.
440 #2 - SERIES STATEMENT/ADDED ENTRY--TITLE
Title A Chapman & Hall food science book
9 (RLIN) 1289
500 ## - GENERAL NOTE
General note Rev. ed of: Food hygiene, microbiology, and HACCP / P.R. Hayes.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references and index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food handling.
9 (RLIN) 1290
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food
General subdivision Microbiology.
9 (RLIN) 1006
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food service
General subdivision Sanitation.
9 (RLIN) 1291
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food service
General subdivision Safety measures.
9 (RLIN) 1292
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Hazard Analysis and Critical Control Point (Food safety system)
9 (RLIN) 1293
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Hayes, P. R.
9 (RLIN) 1294
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type Date checked out
    Dewey Decimal Classification   Not For Loan Reference Chattogram Veterinary and Animal Sciences University, Library Chattogram Veterinary and Animal Sciences University, Library Reference 04/01/2016   664.00289 FOF 005301 04/01/2016 1 04/01/2016 Reference Books  
    Dewey Decimal Classification       Chattogram Veterinary and Animal Sciences University, Library Chattogram Veterinary and Animal Sciences University, Library General Stacks 04/01/2016 1 664.00289 FOF 005302 24/01/2019 2 04/01/2016 Books 22/10/2017
    Dewey Decimal Classification       Chattogram Veterinary and Animal Sciences University, Library Chattogram Veterinary and Animal Sciences University, Library General Stacks 07/02/2018   664.00289 FOF 006827 07/02/2018 3 07/02/2018 Books  
    Dewey Decimal Classification       Chattogram Veterinary and Animal Sciences University, Library Chattogram Veterinary and Animal Sciences University, Library General Stacks 07/02/2018   664.00289 FOF 006828 07/02/2018 4 07/02/2018 Books  
    Dewey Decimal Classification       Chattogram Veterinary and Animal Sciences University, Library Chattogram Veterinary and Animal Sciences University, Library General Stacks 07/02/2018   664.00289 FOF 006829 07/02/2018 5 07/02/2018 Books  


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