Fish oils / edited by Barry Rossell.
Material type: TextSeries: Oils and fats handbook ; v. 4.Publication details: Leatherhead, Surrey, UK : Leatherhead Food International ; Chichester, West Sussex, U.K. ; Ames, Iowa : Wiley-Blackwell, 2009.Description: x, 250 p. : ill. ; 24 cmISBN:- 9781905224630
- 639 ROF
- TP676 .F568 2009
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Books | Chattogram Veterinary and Animal Sciences University, Library General Stacks | 639 ROF (Browse shelf(Opens below)) | 1 | Available | 004365 |
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639 ROA A-Z Fish and Fisheries | 639 ROA A-Z Fish and Fisheries | 639 ROA A-Z Fish and Fisheries | 639 ROF Fish oils / | 639 SAA Advances in Aquatic Ecology, Vol-I | 639 SAA Advances in Aquatic Ecology, Vol-8 | 639 SAA Advances in Aquatic Ecology, Vol-8 |
Includes bibliographical references and index.
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