| 000 | 00765nam a22002537a 4500 | ||
|---|---|---|---|
| 001 | b008270 | ||
| 003 | BD-ChVAS | ||
| 005 | 20231005101203.0 | ||
| 008 | 170619s2007 ny b 101 0 eng | ||
| 020 | _a9781493950645 | ||
| 020 | _a9781461434801 | ||
| 040 |
_aNLM _cNLM _dOHX _dAGL _dIXA _dOCLCQ _dDLC _dBD-ChVAS |
||
| 082 |
_a613.2 ALF _222 |
||
| 100 | _4Aluko, Rotimi E. | ||
| 245 |
_aFunctional Foods and nutraceuticals / _bby Rotimi E. Aluko. |
||
| 250 | _a. | ||
| 260 |
_aNew York : _bSpringer ; _c2012. |
||
| 300 |
_axii,155 p. : _bill. ; _c25 cm. |
||
| 440 |
_aFood Science Text Series. _92774 |
||
| 504 | _aIncludes bibliographies and index. | ||
| 650 |
_a Functional foods _92131 |
||
| 650 |
_a Foods and Nutraceuticals _92064 |
||
| 942 |
_2ddc _cBK |
||
| 999 |
_c3043 _d3043 |
||