| 000 | 00666nam a2200205a 44500 | ||
|---|---|---|---|
| 001 | 006140 | ||
| 003 | BD-ChVAS | ||
| 005 | 20170410232424.0 | ||
| 008 | 170411s2015 usa b 001 0 eng | ||
| 020 | _a9780857096777 | ||
| 040 |
_aDLC _cDLC _dDLC _bBD-ChVAS |
||
| 082 | 0 | 0 |
_a664.0282 COM _214th ed. |
| 245 |
_aA complete course in canning and related processes _c/revised by Susan Featherstone. |
||
| 260 |
_aUSA. : _bElsevier,Woodhead Publishing _cc2015 |
||
| 300 |
_a(vol-1), xxxvi, 357 p. : _bill. ; _c23 cm. |
||
| 504 | _aIncludes index. | ||
| 650 |
_aA complete course in canning and related processes. _91909 |
||
| 700 | _4Featherstone, Susan. | ||
| 942 |
_2ddc _cBK |
||
| 999 |
_c2524 _d2524 |
||