Logo

LAMB CARCASE PRODUCTION by Meat and livestock commission

By: Material type: TextTextPublication details: England Meat and livestock commissionEdition: 2nd EdDescription: 16 p. illus. 21 cmUniform titles:
  • Planning to meet your market
Subject(s):
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Call number Copy number Status Date due Barcode
Books Books Chattogram Veterinary and Animal Sciences University, Library General Stacks 1 Available 001809

There are no comments on this title.

to post a comment.


Copyright © CVASU Library
Chattogram Veterinary and Animal Sciences University.
Library Home | CVASU Home | Services | FAQS | Contact