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	1.	Control of fish quality / J.J. Connell. by Connell, J. J Edition: 4th ed. Material type: Text; Format: print Publication details: Oxford : Fishing News Books, 1995 Availability: Items available for loan: Chattogram Veterinary and Animal Sciences University, Library (3)Call number: 664.94 COC, ... Items available for reference: Chattogram Veterinary and Animal Sciences University, Library: Not for loan (1)Call number: 664.94 COC. Place hold
	2.	Seafood processing : adding value through quick freezing, retortable packaging, and cook-chilling / V. Venugopal. by Venugopal, V. (Vazhiyil), 1942- Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton : CRC, 2006 Online resources: Table of contents only Publisher description Availability: Items available for loan: Chattogram Veterinary and Animal Sciences University, Library (1)Call number: 664.94 VES. Items available for reference: Chattogram Veterinary and Animal Sciences University, Library: Not for loan (1)Call number: 664.94 VES. Place hold
	3.	Modified atmospheric processing and packaging of fish : filtered smokes, carbon monoxide, and reduced oxygen packaging / edited by W. Steven Otwell, Hordur G. Kristinsson, Murat O. Balaban. by Otwell, W. Steven Kristinsson, Hordur G Balaban, Murat O Edition: 1st ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Ames, Iowa : Blackwell Pub., 2006 Online resources: Table of contents Contributor biographical information Publisher description Availability: Items available for loan: Chattogram Veterinary and Animal Sciences University, Library (1)Call number: 664.94 OTM. Items available for reference: Chattogram Veterinary and Animal Sciences University, Library: Not for loan (1)Call number: 664.94 OTM. Place hold
	4.	Fishery products : quality, safety and authenticity / edited by Hartmut Rehbein, J�org Oehlenschl�ager. by Rehbein, Hartmut Oehlenschl�ager, J�org Material type: Text; Format: print ; Literary form: Not fiction Publication details: Chichester, West Sussex, UK ; Ames, Iowa : Wiley-Blackwell Pub., c2009 Online resources: Table of contents only Availability: Items available for loan: Chattogram Veterinary and Animal Sciences University, Library (1)Call number: 664.94 REF. Items available for reference: Chattogram Veterinary and Animal Sciences University, Library: Not for loan (1)Call number: 664.94 REF. Place hold
	5.	Fish and seafood / edited by Rhea Fernandes. by Fernandes, Rhea Series: Microbiology handbook Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Leatherhead [England] : Cambridge : Leatherhead Pub. ; Royal Society of Chemistry, c2009 Availability: Items available for loan: Chattogram Veterinary and Animal Sciences University, Library (4)Call number: 664.94 FEF, ... Items available for reference: Chattogram Veterinary and Animal Sciences University, Library: Not for loan (1)Call number: 664.94 FEF. Place hold
	6.	hand book of fish farming and fishery products. /by Eiri Board of Consultants & Engineers by [Eiri Board Of Consultants & Engineers.] Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi: Engineers India Research Institute. 2016 Availability: Items available for loan: Chattogram Veterinary and Animal Sciences University, Library (5)Call number: 639.2 HAN, ... Items available for reference: Chattogram Veterinary and Animal Sciences University, Library: Not For Loan (1)Call number: 639.2 HAN. Place hold

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