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1.
Nanotechnology in the food ,beverage and nutraceutical industries /edited by Qingrong Huang. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi. : Woodhead Publishing Limited. c2012
Availability: Items available for loan: Chattogram Veterinary and Animal Sciences University, Library (4)Call number: 664 NAN, ...

2.
Biotechnology in agriculture and food processing : opportunities and challenges. /edited by Parmjit s. Panesar and Satwinder s. Marwaha by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York. : CRC press. 2014
Availability: Items available for loan: Chattogram Veterinary and Animal Sciences University, Library (1)Call number: 664.23 BIO.

3.
Food Microbiology and Biotechnology : safe and sustainable food production / Editors : Guadalupe Virginia Nevarez-Moorillon, Arely Prado-Barragan, Jose Luis Martinez-Hernandez & Cristobal noe Aguilar by
Edition: 1st ed.
Material type: Text Text; Format: print ; Literary form: Essays ; Audience: Primary;
Publication details: Canada : Apple Academic Press ; CRC press ; c2020
Availability: Items available for reference: Chattogram Veterinary and Animal Sciences University, Library: Not For Loan (1)Call number: 664.001579 MOF.

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