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	1.	Food science: Research and Technology / editor, A.K. Haghi by Haghi, A.K Material type: Text; Format: print ; Literary form: Not fiction Publication details: Toronto, N.J. : Apple Academic Press, c2012 Availability: Items available for loan: Chattogram Veterinary and Animal Sciences University, Library (2)Call number: 613.2 HAF, ... Place hold
	2.	Fisheries Management and Conservation/ [edited by] William Hunter III by [Hunter III, William] Material type: Text; Format: print ; Literary form: Fiction Publication details: Canada: Apple Academic Press Inc. 2011 Availability: Items available for loan: Chattogram Veterinary and Animal Sciences University, Library (2)Call number: 639 HUF, ... Items available for reference: Chattogram Veterinary and Animal Sciences University, Library: Not For Loan (1)Call number: 639 HUF. Place hold
	3.	Food Microbiology and Biotechnology : safe and sustainable food production / Editors : Guadalupe Virginia Nevarez-Moorillon, Arely Prado-Barragan, Jose Luis Martinez-Hernandez & Cristobal noe Aguilar by Moorillon, Guadalupe Virginia Nevarez Barragan, Arely Prado Hernandez, Jose Luis Martinez Aguilar, Cristobal Noe Edition: 1st ed. Material type: Text; Format: print ; Literary form: Essays ; Audience: Primary; Publication details: Canada : Apple Academic Press ; CRC press ; c2020 Availability: Items available for reference: Chattogram Veterinary and Animal Sciences University, Library: Not For Loan (1)Call number: 664.001579 MOF.
	4.	Research methodology in food sciences : integrated theory and practice / Edited by C. O. Mohan, Elizabeth Carvajal-Millan & C. N. Ravishankar by Mohan, C. O Millan, Elizabeth Carvajal Ravishankar, C. N Edition: 1st ed. Material type: Text; Format: print ; Literary form: Essays ; Audience: Primary; Publication details: Canada : Apple Academic Press ; c2018 [Print 2021] Availability: Items available for reference: Chattogram Veterinary and Animal Sciences University, Library: Not For Loan (1)Call number: 664.07 MOR.

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