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1.
Essential fatty acids : sources, processing effects, and health benefits / edited by Sanju Bala Dhull, Sneh Punia, Kawaljit Singh Sandhu. by
Edition: First edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : CRC Press ; c2021
Availability: Items available for loan: Chattogram Veterinary and Animal Sciences University, Library (1)Call number: 612.3 DHE. Items available for reference: Chattogram Veterinary and Animal Sciences University, Library: Not For Loan (1)Call number: 612.3 DHE.

2.
Food Processing Waste and Utilization : tackling pollution and enhancing product recovery / Edited by : Sanju Bala Dhull, Ajay Singh & Pradyuman Kumar by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : CRC Press ; c2023
Availability: Items available for loan: Chattogram Veterinary and Animal Sciences University, Library (1)Call number: 664.02 DHF. Items available for reference: Chattogram Veterinary and Animal Sciences University, Library: Not For Loan (1)Call number: 664.02 DHF.

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