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	1.	Fish processing technology / edited by G.M. Hall. by Hall, G. M., Dr Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: London : New York : Blackie Academic and Professional ; VCH, 1997 Availability: Items available for loan: Chattogram Veterinary and Animal Sciences University, Library (7)Call number: 664.94 HAF, ... Items available for reference: Chattogram Veterinary and Animal Sciences University, Library: Not for loan (1)Call number: 664.94 HAF. Place hold
	2.	Marine algae extracts:processes, products, and applications Vol-1 edited by Se-Kwon kim and Katarzyna chojnacka by Kim, Se-Know and Chojnacka Katarzyna Material type: Text; Format: print ; Literary form: Not fiction Publication details: Germany, Wiley-Vch, c2015 Availability: Items available for loan: Chattogram Veterinary and Animal Sciences University, Library (2)Call number: 589.3 MAR, ... Items available for reference: Chattogram Veterinary and Animal Sciences University, Library: Not for loan (1)Call number: 589.3 MAR. Place hold
	3.	Marine algae extracts:processes, products, and applications Vol-2 edited by Se-Kwon kim and Katarzyna chojnacka by Kim, Se-Know and Chojnacka Katarzyna Material type: Text; Format: print ; Literary form: Not fiction Publication details: Germany, Wiley-Vch, c2015 Availability: Items available for loan: Chattogram Veterinary and Animal Sciences University, Library (2)Call number: 589.3 MAR, ... Items available for reference: Chattogram Veterinary and Animal Sciences University, Library: Not for loan (1)Call number: 589.3 MAR. Place hold

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