TY  - BOOK
AU  - Clark, Stephanie.
AU  - Jung, Stephanie.
AU  - Lamsal, Buddhi.
TI  -  Food Processing : principles and applications
SN  - 9780470671146
U1  - 664.07 FOO 2nd ed.
PY  - 2014///
CY  - USA.
PB  - Wiley Blackwell.
KW  - Food Processing.
KW  - Food industry and trade
N1  - Includes index
ER  -