TY  - BOOK
AU  - 
AU  - 
TI  - Thermal processing of ready -to - eat meat products
SN  - 9788126551514
U1  - 664.9 THE 
PY  - 2014///
CY  - New Delhi 
PB  - Wiley Blackwell
KW  -  Meat Products
KW  - Meat preservation
N1  - Includes bibliographies and  index
ER  -