TY  - BOOK
AU  - Mansur (Millat),DrMdAbul
TI  - Pickle Curing of British Coast Herring Fish
SN  - 9789848796221
PY  - 2013///
CY  - Silicon Plaza, Uttara, Dhaka 
PB  - Selim Mahmud, Botomul
KW  - Pickle Curing
KW  - British Coast Herring Fish
N1  - Methods of fish salting, Pickle Curing: Northern Europe Method, Composition Sensory Property Quality, Result of Scientific Research on pickle curing, Factors Influencing on Picke curing, improvement suggestion and Recommendation
ER  -