Food Science by B. Srilakshmi

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Material type: Text

TextPublication details: New Delhi India New Age International Pvt. Ltd. c2010 Edition: 5th EditionDescription: ix, 445 P ; 26 cmISBN:

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Holdings
Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Books	Chattogram Veterinary and Animal Sciences University, Library General Stacks	664 SRF (Browse shelf(Opens below))	1	Available		004028

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Previous	664 RAR Rheology of fluid, semisolid and solid foods : principles and applications	664 SIF Food biochemistry and food processing.	664 SIF Food biochemistry and food processing.	664 SRF Food Science	664 SWE Advanced Textbook on FOOD AND NUTRITION	664 SWE Advanced Textbook on FOOD AND NUTRITION	664 SWE Advanced Textbook on FOOD AND NUTRITION	Next

Includes indexes.

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