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Food Engineering Operations J.G. Brennan... [et al.] ;
Material type:
TextPublication details: London Applied Science Publications Limited 1976Edition: 2nd EdDescription: xiv, 532 P 25 cmISBN: - 0853346941
- 664 BRF
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
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Chattogram Veterinary and Animal Sciences University, Library General Stacks | 664 BRF (Browse shelf(Opens below)) | 1 | Available | 003729 | ||
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Books
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Chattogram Veterinary and Animal Sciences University, Library General Stacks | 664 BRF (Browse shelf(Opens below)) | 2 | Available | 003730 |
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| 664 BOP Principles of Food Science, Vol-II | 664 BRE Bread making : improving quality. | 664 BRF Food Engineering Operations | 664 BRF Food Engineering Operations | 664 CER Cereals processing technology | 664 DAF Fennema's food chemistry / | 664 DAF Fennema's food chemistry / |
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