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Natural food colorants : science and technology / edited by Gabriel J. Lauro, F. Jack Francis.
Material type:
TextSeries: IFT basic symposium series (Marcel Dekker, Inc.) ; 14.Publication details: New York : Marcel Dekker, 2000.Description: viii, 336 p. : ill. ; 24 cmISBN: - 0824704215 (alk. paper)
- 664.06 LAN
- TP456.C65 N372 2000
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
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Reference Books
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Chattogram Veterinary and Animal Sciences University, Library General Stacks | 664.06 LAN (Browse shelf(Opens below)) | 1 | Not for loan | 005375 |
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| 664.0288 ARI Irradiation of food commodities: | 664.0288 ARI Irradiation of food commodities: | 664/.0288 WIF Food irradiation : | 664.06 LAN Natural food colorants : | 664.06 MAF Food additives: | 664.06 MAF Food additives: | 664.07 Food microbiology / |
Proceedings of Basic Symposium on Natural Colorants, sponsored by Institute of Food Technologists' Continuing Education Committee, July 23-24, 1999.
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