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Handbook of seafood and seafood products analysis / edited by Leo M.L. Nollet, Fidel Toldr�a.
Material type:
TextPublication details: Boca Raton, FL : CRC Press, c2010.Description: xviii, 910 p. : ill. ; 27 cmISBN: - 9781420046335 (hardcover : alk. paper)
- 1420046330 (hardcover : alk. paper)
- 639 NOH
- TX385 .H36 2010
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
Books
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Chattogram Veterinary and Animal Sciences University, Library General Stacks | 639 NOH (Browse shelf(Opens below)) | 1 | Available | 004366 |
Includes bibliographical references and index.
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