Normal view MARC view ISBD view

Food Analysis Laboratory Manual /

Nielsen, S. Suzanne.

Food Analysis Laboratory Manual / edited by S. Suzanne Nielsen. - 3rd ed. - Switzerland : Springer International Publishing ; 2019. - xi, 249 p, ; Table. 28cm.

Includes Bibliographyes, references & indexs

ISBN: 9783319441276

Subjects--Topical Terms:
Food Analysis.
Food Laboratory Manual.

Dewey Class. No.: 664.07 NIF

Print
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com)