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Brewing microbiology.

Brewing microbiology. /by Fergus G. Priest and Iain Campbell. - 3rd ed. - India, : Springer 2009 - viii,399 p.: ill. ; 23 cm.

Includes bibliographical references and index.

ISBN: 9788184890440

Subjects--Topical Terms:
Brewing microbiology.
Microbiology.

Dewey Class. No.: 663.3 BRE

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