An Introduction to Food Science Technology & Quality Management Devendra Kumar Bhatt and Priyanka Tomar.
Material type: TextPublication details: New Delhi India Kalyani Publishers c2006.Description: 404 p. : ill. ; 28 cmISBN:- 8127225215
- 664 BHI
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Books | Chattogram Veterinary and Animal Sciences University, Library General Stacks | 664 BHI (Browse shelf(Opens below)) | 1 | Available | 004025 |
Includes bibliographical references and index.
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