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Food Microbiology and Biotechnology : safe and sustainable food production / Editors : Guadalupe Virginia Nevarez-Moorillon, Arely Prado-Barragan, Jose Luis Martinez-Hernandez & Cristobal noe Aguilar

By: Contributor(s): Material type: TextTextPublication details: Canada : Apple Academic Press ; CRC press ; c2020.Edition: 1st edDescription: xxxi, 446 p. : ill., table ; 23 cmISBN:
  • 9781771888387
  • 9781774634875
Subject(s): DDC classification:
  • 664.001579 22 MOF
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Item type Current library Call number Copy number Status Date due Barcode
Reference Books Reference Books Chattogram Veterinary and Animal Sciences University, Library General Stacks 664.001579 MOF (Browse shelf(Opens below)) 1 Not For Loan 008271

Includes Bibliographical References & index.

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