Handbook of fruits and fruit processing. /edited by Nirmal K. Sinha ... [et al.].
Material type: TextPublication details: USA : Wiley Blackwell. 2012.Edition: 2nd edDescription: xii, 694 p. : ill. ; 28 cmISBN:- 9780813808949
- 664.8 HANĀ 2nd ed.
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
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Books | Chattogram Veterinary and Animal Sciences University, Library General Stacks | 664.8 HAN (Browse shelf(Opens below)) | 1 | Available | 006461 |
Browsing Chattogram Veterinary and Animal Sciences University, Library shelves, Shelving location: General Stacks Close shelf browser (Hides shelf browser)
664.5 BRF Flavour science : | 664.5 BRF Flavour science : | 664.7 MAC The Chemistry and Technology of Cereals as Food and Feed | 664.8 HAN Handbook of fruits and fruit processing. | 664.8 HUH Handbook of fruits and fruit processing / | 664.8 HUH Handbook of fruits and fruit processing / | 664.8 SRF Fruit and Vegetable preservation :principles and practices. |
Includes bibliographical references and index.
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