Handbook of food process design : (Vol -2) /edited by Jasim Ahmed and Mohammad Shafiur Rahman.
Material type: TextPublication details: USA : Wiley Blackwell., c2012.Description: xxxiv, 1470 p. : ill. ; 25 cmISBN:- 9781444330113
- 664.02 HAN
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Books | Chattogram Veterinary and Animal Sciences University, Library | 664.02 HAN (Browse shelf(Opens below)) | 1 | Available | 006468 |
Includes bibliographical references and index.
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