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Mathematical and statistical methods in food science and technology / edited by Daniel Granato, Food Science and Technology Graduate Programme, State University of Ponta Grossa, Ponta Grossa, Brazil; Gaston Ares, Department of Food Science and Technology, Universidad de le Republica, Montevideo, Uruguay.

Contributor(s): Material type: TextTextPublisher: Chichester, West Sussex, UK ; Hoboken, NJ : Wiley Blackwell, 2014Description: xv, 513 pages : illustrations ; 26 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9781118433683 (cloth)
Subject(s): Additional physical formats: Online version:: Mathematical and statistical methods in food science and technologyDDC classification:
  • 664.07 GRM
LOC classification:
  • TX541 .M377 2014
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Holdings
Item type Current library Collection Call number Copy number Status Date due Barcode
Reference Books Reference Books Chattogram Veterinary and Animal Sciences University, Library Reference Reference 664.07 GRM (Browse shelf(Opens below)) 1 Not For Loan 005010
Books Books Chattogram Veterinary and Animal Sciences University, Library General Stacks 664.07 GRM (Browse shelf(Opens below)) 2 Available 005011
Books Books Chattogram Veterinary and Animal Sciences University, Library General Stacks 664.07 GRM (Browse shelf(Opens below)) 3 Available 005012
Books Books Chattogram Veterinary and Animal Sciences University, Library General Stacks 664.07 GRM (Browse shelf(Opens below)) 4 Available 005013
Books Books Chattogram Veterinary and Animal Sciences University, Library General Stacks 664.07 GRM (Browse shelf(Opens below)) 5 Available 005014

Includes bibliographical references and index.

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