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Nutritional biochemistry of the vitamins / David A. Bender.
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TextPublication details: Cambridge, UK ; New York, N.Y. : Cambridge University Press, c2003.Edition: 2nd edDescription: xxiv, 488 p. : ill. ; 23 cmISBN: - 0521803888 (hbk.)
- 613.286 BEN
- QP771 .B44 2003
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Chattogram Veterinary and Animal Sciences University, Library General Stacks | 613.286 BEN (Browse shelf(Opens below)) | 1 | Not for loan | 005100 | ||
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Chattogram Veterinary and Animal Sciences University, Library General Stacks | 613.286 BEN (Browse shelf(Opens below)) | 2 | Available | 005101 | ||
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Chattogram Veterinary and Animal Sciences University, Library General Stacks | 613.286 BEN (Browse shelf(Opens below)) | 3 | Available | 005102 | ||
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Chattogram Veterinary and Animal Sciences University, Library General Stacks | 613.286 BEN (Browse shelf(Opens below)) | 4 | Available | 005103 | ||
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Chattogram Veterinary and Animal Sciences University, Library General Stacks | 613.286 BEN (Browse shelf(Opens below)) | 5 | Available | 005104 |
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| 613.28 ALS Seafoods quality, technology and nutraceutical applications | 613.286 BEN Nutritional biochemistry of the vitamins / | 613.286 BEN Nutritional biochemistry of the vitamins / | 613.286 BEN Nutritional biochemistry of the vitamins / | 613.286 BEN Nutritional biochemistry of the vitamins / | 613.286 BEN Nutritional biochemistry of the vitamins / | 614.3 BLF Foods: their composition and analysis. |
"Bibliography": p. 409-462.
Includes bibliographical references and index.
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